NORTH COAST Organic Raw Unfiltered Apple Cider Vinegar
Apple Cider Vinegar is made from fermented apple juice, Apple cider vinegar is 94% water and 5% acetic acid with 1% carbohydrates and no fat or protein and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys.
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Apple Cider Vinegar is made from fermented apple juice, Apple cider vinegar is 94% water and 5% acetic acid with 1% carbohydrates and no fat or protein and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys.
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